Job Description
<h3>Job Description</h3><p>Job Description<p><p><strong>Line Cook</strong></p><p>Are you passionate about creating delicious dishes in a fast-paced kitchen environment? Do you thrive in a team that values creativity and collaboration?</p><p><strong>Why Join Us?</strong></p><ul><li>Opportunity for paid training to enhance your culinary skills</li><li>Flexible schedule to maintain work-life balance</li><li>Earn tips on top of your regular pay</li></ul><p><strong>What You'll Do:</strong></p><ul><li>Prepare and cook menu items with precision and efficiency</li><li>Collaborate with the culinary team to ensure smooth operations</li><li>Adhere to food safety standards and regulations</li></ul><p><strong>Requirements:</strong></p><ul><li>Previous experience as a line cook or in a similar role</li><li>Ability to work in a fast-paced environment</li><li>Strong attention to detail</li></ul><p>Location: Meadowvale 2001 Argentia Rd, Mississauga, ON L5N 2L3, Canada</p><p>WE DON’T JUST LOVE FOOD, WE LIVE IT<br />The culmination of more than seventeen years of experience serving our communities, Chop offers handcrafted cuisine, signature cocktails, and enlightened hospitality. Enjoyed by guests at 17 locations across Canada.<br />Executive Chef Stephen Clark delivers culinary adventures crafted with curiosity, experimentation, and a commitment to the craft of dining.</p></p></p>Create Your Resume First
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