Line Cook

Job Description

<h3>Job Description</h3><p>Job Description<p><p>3 Brasseurs is a growing company that takes its social responsibilities seriously and puts people at the heart of its decisions and strategy.</p><p>We are looking for enthusiastic people to be part of a friendly team and to share our passion for beer in a stimulating atmosphere.</p><p>We offer :</p><ul><li>An employee assistance program</li><li>An energetic and friendly atmosphere</li><li>Career opportunities</li><li>International mobility opportunities</li><li>A culture of development</li><li>A human and participative management</li></ul><p>You love working in the kitchen and are responsible for the preparation, set up and execution of customer orders. You make sure that the quality and presentation standards of 3 Brasseurs are respected at every step of the preparation since You are committed to preparing impeccable dishes.</p><p><strong>You main responsibilities</strong></p><p> Preparation of the dishes ordered on your station in a high volume restaurant environment;</p><p> Preparing and setting up the different work stations;</p><p> Assist the Chef in all aspects of kitchen operations;</p><p> Cleaning of your station and participation in kitchen cleaning activities;</p><p> Respect of the health and safety standards established by the Company;</p><p> General cleaning during downtime;</p><p> Assist the dishwasher when required;</p><p> All other related tasks requested by the Chef de Cuisine;</p><p><strong>Skills to succeed in the role of a line cook:</strong></p><p><strong>Ability to work as a team</strong></p><p>You are aware that the team is the strength of the restaurant and is a valuable asset to the work done here. You make sure to listen to the team and give feedback so that all colleagues are proud to be 3 Brewers ambassadors. You are also committed to helping your fellow line cooks and 3 Brewers peers alike.</p><p><strong>Ability to handle stress</strong></p><p>You can easily tolerate the stress of a kitchen. The pressure stimulates you and you are able to organize your time and tasks in a controlled manner. Your sense of priorities and urgency drive you to multi-task. You have adopted many organizational techniques that allow you to be autonomous and resourceful in your work.</p><p><strong>Manual dexterity</strong></p><p>You are a person who possesses motor skills as well as a certain ease in handling kitchen tools. You like to do a good job, You have a sense of thoroughness and are a person who performs your duties with cleanliness.</p><p></p></p></p>