Janssen Law Professional Corporation
Languages English Education Secondary (high) school graduation certificate or equivalent experience Experience 2 years to less than 3 years On site Work must be completed at the physical location. There is no option to work remotely.
Work setting Urban area Accommodation and food services Responsibilities Tasks Modify food preparation methods and menu prices according to the restaurant budget Plan and organize daily operations Recruit staff Set staff work schedules Supervise staff Train staff Negotiate arrangements with suppliers for food and other supplies Negotiate with clients for catering or use of facilities Co-ordinate the work of regions, divisions or departments Allocate material, human and financial resources to implement organizational policies and programs Supervision 5-10 people Experience and specialization Cuisine specialties Italian cuisine Area of work experience Food services Additional information Transportation/travel information Valid driver’s licence Own vehicle Work conditions and physical capabilities Fast-paced environment Work under pressure Tight deadlines Attention to detail Large workload Personal suitability Flexibility Organized Team player
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